Many visitors look for emblematic restaurants in Port d’Andratx. Founded in 1962, the Can Pep restaurant is precisely that, emblematic. Six decades looking at the natural harbor that surrounds it. Tradition and cooking know-how, the soul of any restaurant. In addition to its perfect location on the seafront, on the main avenue of the municipality. Reasons enough to talk about Can Pep as one of the emblematic restaurants in Port d’Andratx.
In Can Pep you can breathe traditional, homemade cuisine. The ingredients of their dishes are local, on an island like Mallorca, it could not be otherwise. Fish such as lobster, tuna or, during the season, raor. Steak meat on the stone or lamb for the most carnivorous. In short, the ingredients are an important part of defining an emblematic restaurant. In addition to its atmosphere, tradition and service.
60 years as an emblematic restaurant in Port d’Andratx
Generation after generation, and thus up to 60 years, numerous visitors cannot resist sitting down at the table at Can Pep every season. But sixty years later, new diners also highlight its good value for money and the pleasantness of its terrace in the warmest and sunniest months of Mallorca. Although if there are two words that really elevate Can Pep as one of the most emblematic restaurants in Port d’Andratx, these are service and flavor.
Of the service, there are many reviews that appreciate the humanity of its staff. But the taste… so irresistible that no one forgets it! The freshness of their salads, meat and fish -the fish market is just a few meters away- is noticeable in each creation. Are you looking for an emblematic restaurant in Port d’Andratx? You have found it and it is called Can Pep, since 1962.