There are always reasons to celebrate at Can Pep on the terrace facing the sea. Our French champagne menu offers five options designed for you, all possibilities that you can enjoy with your partner, perhaps with your family or at lunch or dinner with friends.
Luxury, joy, party and distinction. The origin of the bubbly drink, which symbolizes these attributes, dates back to the 17th century when a Benedictine monk, Dom Perignon, bottled a rustic wine capable of bubbling after adding sugar in a second fermentation.
Precisely, a Dom Perignon is the first thing we offer you. He prepares your senses. Its color, golden yellow, is the first thing that captivates like its fine and abundant bubbles. Its initial notes of fresh almonds and grapefruit are the prelude to the cashew and the toasted flavor that characterizes it. The variety of Pinot Noir and Chardonnay are the ideal strains for your toast.
If you fancy a fruity, intense champagne with a pleasant finish, Moët & Chandon Brut adjusts to your taste thanks to its delicate aroma with a touch of linden and vine flower. For its part, in the Moët & Chandon Brut Rosé version the smell of forest strawberry and currant predominates with spicy notes.
Laurent-Perrier, founded in 1812, is another brand that is always at the forefront. Its bottles come from 10 vineyards located in the lands most conducive to the production of champagne: Ambonnay, Bouzy, Louvois and Tours sur Marne.
Our menu features two select types of sparkling wine: Laurent-Perrier Rosé and Laurent Perrier La Cuvée. The first, fruity with a fresh and smooth finish, is ideal to finish a pleasant lunch. Choose from our menu the variety Pinot Noir and Pinot Meunier.
And, if you return to Can Pep at night, treat yourself with our Laurent Perrier La Cuvée, a delicate and fresh experience with notes of citrus and white fruits.